Description
Tropical and mature, with the texture of melted chocolate and one of the finest finishes a single malt can bring, this stunning whisky calls for quiet admiration. Round and velvety, yet developed and fresh. Smoothed over by time, but with a beating heart.
Matured initially in American oak ex-bourbon casks, followed by the rich influence of first fill Spanish oak butts.
Tasting Notes
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COLOR Bright amber
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AROMA Leatherwood honey and spicy gingerbread followed by juicy prunes and fresh lemon peel
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PALATE Velvety in texture, bursting with dark chocolate, tropical fruit and spices
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FINISH Long and mellow, with notes of creamy vanilla and citrus
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