Description
The BCS blending team crafted this release from a collection of 12 to 15-year-old bourbon barrels, chosen for their exceptional maturity, complexity, and balance. Representing years of careful aging, the deep flavors of oak, spice, and caramelized sweetness of each barrel were then artfully blended to create a bourbon harmonizing their unique characteristics. The blend was then given a thoughtful finishing period in slow-toasted American oak casks lending a luxurious depth to this mature bourbon, accentuating its natural sweetness and complexity while preserving its refined structure. The result is a bourbon that showcases the blending team’s mastery: a sophisticated expression that captures the elegance of age, the precision of craft, and the influence of carefully selected oak.
The enveloping layer of toasted oak coats the aroma in creamy, sweet, coconut-y confection. Time and wood have transformed classic bourbon notes of clover into potting soil, licorice root into aromatic bitters, and mint into fernet. A splash of water doesn’t force any drastic changes but rather continuously evolves the present notes into new forms like cherry jam transmuting into black cherry soda and brownie turning into hot cocoa with marshmallows.
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