Description
Exceptional in its rarity, after four decades of maturation, and in the curation of its exquisite character. Matured in the finest Spanish oak from the bodegas of Jerez in Andalucía, quietly matured under custodianship in our traditional dunnage warehouses. The Glendronach Aged 40 Years is the pinnacle of refinement.
The very finest Oloroso and Pedro Ximénez sherry casks were meticulously selected and continuously monitored to be finally chosen at their apex by our revered Master Blender, Rachel Barrie. This exquisitely rare and characterful Highland Single Malt presents incredible complexity and unparalleled richness.
Appearance: Intense black ochre.
Nose: Luxurious black cherry, stewed plum and blackberry, layered with indulgent sherry-soaked chocolate gateau and an aromatic cafe elixir.
Palate: An intense crescendo of blackcurrant and bramble compote, luscious prune and raisin wine interwoven with velvety cinnamon-laced chocolate espresso.
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