Description
Joseph Jibril’s take on a California Passe-Tout-Grains, this blend of pinot noir and napa gamay (valdiguié) has a beautiful medium ruby color. The nose pops with whole cluster spice and bright red fruit. On the palate you get tart cherry, cranberry, raspberry, pomegranate and a hint of hibiscus. Smooth body with a crisp, clean finish.
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