Description
NOSE: Cherry cordial, Pepperidge Farm Milano cookies, raspberry compote smeared over warm pancakes, sweet malted barley.
PALATE: Freshly cracked peppercorns, cocoa powder, espresso, red Wine Gums, blackcurrant jam, balsamic glaze, toasted walnuts.
FINISH: Long, warming, and gently drying with lingering jamminess, cinnamon, roasted coffee beans, and an oaky brightness towards the very end.
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